Popcorn Nut Treat

Total Time:Prep: 5 min. Bake: 15 min. + cooling

Recipe by Kay Young, Flushing, Michigan

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Feb. 08, 2022

You need five ingredients to make this special snack mix featuring popcorn, cereal and nuts. The pairing of salty nuts and sweet honey is delicious. —Kay Young, Flushing, Michigan

TEST KITCHEN APPROVED

Popcorn Nut Treat

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Yield:about 2-1/2 quarts
Prep:5 min
Cook:15 min
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Ingredients

  • 2 quarts popped popcorn
  • 3 cups Wheat or Rice Chex
  • 1 can (11-1/2 ounces) salted mixed nuts
  • 1/2 cup butter, cubed
  • 1/2 cup honey
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Directions

  1. 1
    In a large bowl, combine the popcorn, cereal and nuts. In a microwave-safe bowl, heat butter and honey until butter is melted; stir until smooth. Pour over popcorn mixture and toss to coat.
  2. 2
    Transfer to two ungreased 15x10x1-in. baking pans. Bake at 350° for 15-20 minutes or until popcorn is golden brown, stirring every 5 minutes. Cool, stirring occasionally.

Nutrition Facts

1 cup: 200 calories, 14g fat (4g saturated fat), 12mg cholesterol, 235mg sodium, 17g carbohydrate (8g sugars, 2g fiber), 4g protein.
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