Nacho Cheese Dip

Total Time:Prep/Total Time: 10 min.

Recipe by Dawn Taylor

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 22, 2023

With jobs, school and sport activities, evening is our time for family fun. We munch on this zippy dip while visiting or watching a movie. —Dawn Taylor, Milton, Kentucky

TEST KITCHEN APPROVED

Nacho Cheese Dip

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Yield:3 cups
Prep:10 min
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Ingredients

  • 1/4 pound bulk spicy pork or Mexican-style sausage
  • 2 tablespoons chopped green pepper
  • 2 tablespoons chopped onion
  • 1 pound American cheese, cubed
  • 3/4 cup salsa
  • Tortilla chips or raw vegetables
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Directions

  1. 1
    In a 1-1/2-qt. microwave-safe container, microwave sausage, green pepper and onion on high for 1-2 minutes or until sausage is fully cooked; drain. Add the cheese and salsa. Cover and microwave on high for 1-2 minutes, stirring frequently until cheese is melted and mixture is smooth. Serve with tortilla chips or vegetables.

Nutrition Facts

2 tablespoons: 75 calories, 6g fat (3g saturated fat), 14mg cholesterol, 279mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 4g protein.
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