Experience

For the last nine years, Christina has treated thousands of patients as a registered dietitian. Originally from Boston, she completed her education at Boston University as well as the Mayo Clinic with a focus on medical nutrition therapy. Christina has written for Taste of Home since 2018 where she covers healthy recipes and snacks, and explains the ins and outs of nutrition and healthy eating. As a contributing writer for various magazines and publications, she’s passionate about making complicated information more approachable and helping people improve their overall health.