Experience

Katy is a freelance lifestyle journalist from the Midwest with more than five years of experience writing about all things food, wine and home decor. As a contributing writer for Taste of Home, she shares her favorite ways to add a little bit of floral freshness to your home with articles about flower arranging, brewing fragrance simmer pots and how to pick grocery store flowers that will last. On the food and beverage side of things, she’s a WSET Level 1 sommelier and is currently working toward her WSET Level 2 certification.