I first made this braised chuck roast dish to impress my new mother-in-law. She loved it. Luckily, the oven does all the work in this never-fail pot roast. — Kelly Anderson, Glendale, California

Balsamic Braised Pot Roast Tips

What is the difference between roasting and braising?

Braised meat recipes, like this one, involve low temperatures, long cook times and plenty of moisture. Roasting can be done at higher temperatures in less time and without liquids.

How long should I braise beef for a pot roast?

Depending on the size of your roast, count on 2-3 hours in the Dutch oven. Here's how to perfectly braise meat so it's tender and juicy!

What is chuck roast used for?

Chuck roasts are best used for roasting, braising, slow cooking or stews. You can also grind a chuck roast to make any of our favorite burger recipes.