Cantaloupe A La Mode

Name: Cantaloupe A La Mode
Prep time: 15 min
Total time: 15 min
Yield: 4 servings (1 cup sauce)
Ingredients: 1/2 cup water; 1/2 cup sugar; 2 tablespoons lemon juice; 1 tablespoon cornstarch; 1 teaspoon grated lemon zest; 1 cup fresh or frozen blueberries; 2 small cantaloupes, halved and seeded; 2 cups vanilla ice cream; Fresh mint, optional

TEST KITCHEN APPROVED

Total Time:Prep/Total Time: 15 min.

Recipe by Nancy Walker, Granite City, Illinois

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

This special dessert is a refreshing finale to a warm-weather meal. —Nancy Walker, Granite City, Illinois

TEST KITCHEN APPROVED

Cantaloupe A La Mode

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Yield:4 servings (1 cup sauce)

Prep:15 min

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Ingredients

1/2 cup water
1/2 cup sugar
2 tablespoons lemon juice
1 tablespoon cornstarch
1 teaspoon grated lemon zest
1 cup fresh or frozen blueberries
2 small cantaloupes, halved and seeded
2 cups vanilla ice cream
Fresh mint, optional

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Directions

1
In a small saucepan, combine the first 5 ingredients; bring to a boil over medium heat. Boil and stir until thickened, about 2 minutes. Add blueberries; cook until heated through. Fill cantaloupe with ice cream; top with sauce. Garnish with mint if desired.

Nutrition Facts

1 each: 337 calories, 8g fat (5g saturated fat), 29mg cholesterol, 74mg sodium, 67g carbohydrate (56g sugars, 3g fiber), 5g protein.

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