Cheesy Onion Roll-ups

Total Time:Prep: 20 min. + chilling

Recipe by Barbara Keith

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 23, 2022

These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until you're ready to serve. —Barbara Keith, Faucett, Missouri

TEST KITCHEN APPROVED

Cheesy Onion Roll-ups

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Yield:about 5 dozen
Prep:20 min
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Ingredients

  • 1 cup sour cream
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup finely shredded cheddar cheese
  • 3/4 cup sliced green onions
  • 1 tablespoon lime juice
  • 1 tablespoon minced seeded jalapeno pepper
  • 1 package (10 ounces) flour tortillas (6 inches), warmed
  • Picante sauce
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Directions

  1. 1
    In a large bowl, combine the first 6 ingredients. Spread over each tortilla and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with picante sauce.

Nutrition Facts

3 each: 119 calories, 8g fat (4g saturated fat), 23mg cholesterol, 169mg sodium, 8g carbohydrate (1g sugars, 0 fiber), 3g protein.
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