Irish Cream Poke Cake
This Irish cream poke cake is for anyone who likes a bit of Baileys in their coffee (or coffee in their Baileys).
Cheddar Bay Biscuit Chicken Potpie
This Cheddar Bay Biscuit chicken potpie recipe is a marriage between two tried-and-true favorites: chicken potpie and Red Lobster's Cheddar...
Potato Stroganoff
Our potato Stroganoff recipe replaces egg noodles with spuds that soak up every last drop of the creamy, tangy sauce.
Creamy Peanut Butter Pudding
Peanut butter pudding cooks entirely on the stovetop and can be chilled ahead for make-ahead treats or easy entertaining.
Roasted Cabbage Caesar Salad
If you're not on the cabbage train yet, this roasted cabbage Caesar salad is guaranteed to get you on board.
Reuben Sliders
Instead of just one sandwich, this Reuben sliders recipe makes 12 mini sandwiches for your game-day or St. Patrick's day...
Italian Penicillin Soup (Pastina Soup)
Feeling sick? Do what Nonna would do and make a batch of this soothing Italian penicillin soup.
Passion Fruit Tart
This passion fruit tart is ready for any occasion: for a summer party outside, on a cold winter evening by...
Ube Cake
Our ube cake has two fluffy ube cake layers sandwiching an ube jam, and everything is frosted in ube Swiss...
Vegan Pumpkin Cookies
These vegan pumpkin cookies bake up soft and pillowy with crisp edges, pockets of melted chocolate and a warm cinnamon-ginger...
Slow-Cooker Chicken Alfredo
This slow-cooker chicken Alfredo recipe has all the indulgence of a traditional bowl but with set-it-and-forget-it convenience.
Korean Tacos
Korean tacos combine big, bold bulgogi flavors, plus fun toppings like kimchi and red onions, in soft flour tortillas. It's...
7 Condiments You Don’t Need to Keep in the Fridge
Save your fridge space for the stuff that actually needs to be in there.
Easy Dumpling Soup
This easy dumpling soup features frozen potstickers cooked in a savory broth flavored with ginger, garlic and miso.
Million-Dollar Gnocchi
Million-dollar gnocchi has layer upon layer of rich, flavorful ingredients. Serving this recipe to your loved ones will make dinner...
Vodka Sauce
Vodka sauce proves the spirit belongs at the dinner table, not just in a martini glass.
Cottage Cheese Bagels
The secret ingredient to easy, fluffy homemade bagels is cottage cheese. Make a batch of these cottage cheese bagels in...
Gnocchi Lasagna Bake
This gnocchi lasagna bake combines pillowy potato gnocchi with a flavorful sauce made with ground pork and tomatoes. A topping...
Samosa Grilled Cheese Sandwiches
I created a fun spin on traditional grilled cheese by adding samosa flavors. This vegetarian sandwich is hearty, comforting and...
Spanakopita Croissants
I love spanakopita so much, I wanted to enjoy it in a larger capacity—enter this sandwich version! The croissant's flaky...
Wild Mushroom Frittata
I love how impressive this frittata looks when it comes out of the oven. It makes people you've invited for...
Red Velvet Espresso Martini
This decadent red velvet espresso martini tastes like cake with a kick. It's crowned with a creamy cold foam that...
Slow-Cooker Bolognese
Slow-cooker Bolognese is an all-beef take on the Italian classic. It simmers low and slow to develop rich flavor and...
Shrimp Carbonara
This shrimp carbonara delivers restaurant-style flavor at home, with tender shrimp, crispy pancetta and al dente spaghetti tossed in a...
Alex Bala’s Key Lime Ice Cream Crunch Bars
These no-bake, no-churn Key lime ice cream crunch bars are creamy, tangy and perfectly refreshing. A buttery shortbread crust with...
Cheesy Chicken Alfredo Dip
This made-from-scratch cheesy chicken Alfredo dip is rich, creamy and delicious. You'll watch it disappear right before your eyes!
Vodka Sauce with Cottage Cheese
If you're looking for a way to add protein to your family's next pasta night, give this vodka sauce with...
Kimchi Grilled Cheese
Spicy fermented veggies and twice-toasted sourdough are the genius ways we maximize flavor in our kimchi grilled cheese.
