Watergate Cake
Next time you want a fun dessert with an interesting history, try Watergate cake. With pistachio pudding mix in every layer, plus pistachios in the cake batter, this is a recipe for the nut fans in your family.
Pistachio-Crusted Chicken Breasts
As a salesperson in the medical field, I'm often in hospitals during the lunch hour. One day, I was fortunate...
Cherry Pistachio Cookies
Dried cherries, crunchy nuts, bits of orange, white chocolate—there's a lot to love in this cookie! It's very different from...
Italian Spumoni Cookies
Italian spumoni cookies look and taste like they're made from scratch. But refrigerated cookie dough makes them a cinch to...
Cranberry-Pistachio Sticky Buns
Looking for a fantastic brunch item? Then try these ooey-gooey good sticky buns. They use frozen roll dough and couldn't...
Pistachio Cardamom Cheesecake
Cardamom has a sweet and warm taste that makes you think of clove, allspice and pepper all wrapped in one...
Green Beans with Creamy Pistachio Sauce
This recipe for crisp-tender green beans with creamy pistachio sauce turns just four ingredients into a holiday-worthy, feed-a-crowd side dish.
Pistachio Palmiers
My family loves palmiers from the bakery, so I created my own recipe. These have a Middle Eastern twist with...
Pear Bread Recipe
This pear bread recipe needs to be at the forefront of your next fall baking affair. It makes two warmly...
Orange-Pistachio Quinoa Salad
Add this fresh and healthy quinoa recipe to your holiday spread. Its citrusy, nutty taste is simply delicious. —Jean...
Orange-Pistachio Divinity
Old-fashioned divinity candy is even yummier with a hint of refreshing orange zest and bits of crunchy pistachios. Store-bought versions...
Date Nut Balls
Partly a snack and partly a dessert, these date nut balls are easy to prepare and keep on hand for...
Pistachio Brownie Toffee Bars
These coveted brownie bars are homey and chocolaty awesome. They've been a sought-after staple on Christmas cookie trays for years....
Toni’s Tropical Biscotti
My second mom had a hankering for biscotti with pistachios and dried papaya. Since she's a fabulous cook, I gave...
Pistachio Salmon
This simple salmon gets its crunch from a coating of crushed pistachios, panko bread crumbs and Parmesan cheese. Add steamed...
Pistachio and Coconut Cake
This coconut cake is good any time of the year, but the color is perfect for St. Patrick's Day. The...
Salmon with Horseradish Pistachio Crust
Impress everyone at your table with this elegant but easy salmon that's delicious and nutritious. You can substitute scallions for...
Kickin’ Snack Mix
The blend of cereal with cheddar crackers and mixed nuts puts a new twist on a classic party mix, and...
Salads with Pistachio-Crusted Goat Cheese
Looking for something a little different for supper? “This vegetarian main-dish salad pairs walnuts, juicy oranges and tomatoes with warm,...
Pistachio-Crusted Fish Fillets
What a fresh, fun, absolutely delicious way to fix orange roughy in a hurry! Our taste panel relished the nutty...
Watergate Salad
Watergate salad is a beloved vintage dish that's fluffy, creamy and not too sweet. Enjoy it as dessert or as...
Pistachio Bread
Something like bread and cake combined, this pistachio bread is a true treat to eat. Enjoy it for breakfast, as...
Pistachio Lettuce Salad
This colorful salad is topped with a drizzle of delicious honey-and-ginger vinaigrette. You’re sure to bring home an empty bowl.
Pistachio Coconut Chews
Fans of coconut will enjoy that ingredient in both the top and bottom layers of these nutty, chewy confections. Spiced...
Pistachio Cookies
Celebrate the start of the holiday season with these festive green pistachio cookies. Rich and nutty, this recipe needs just...
Coconut Pistachio Pie
We simply love the lightly toasted coconut crust that pairs so well with the pistachio pudding in this quick pie....
Chocolate & Cardamom Coconut Tart
This holiday-worthy tart with a cardamom-scented crust is my nod to our family’s Scandinavian heritage. The filling is rich in...
Pistachio Cranberry Bark
I picked up this bark recipe at a Christmas sweets swap hosted by a woman in my Bible study group....
