Sesame Chicken Veggie Wraps

Ingredients

• 1 cup frozen shelled edamame
• dressing:
• 2 tablespoons orange juice
• 2 tablespoons olive oil
• 1 teaspoon sesame oil
• 1/2 teaspoon ground ginger
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• wraps:
• 2 cups fresh baby spinach
• 1 cup thinly sliced cucumber
• 1 cup fresh sugar snap peas, chopped
• 1/2 cup shredded carrots
• 1/2 cup thinly sliced sweet red pepper
• 1 cup chopped cooked chicken breast
• 8 whole wheat tortillas (8 inches), warmed